Portion of smoked salmon trimming sealed in clear vacuum packaging

Delicious, versatile, and fantastic value for money! Our Smoked Salmon Trimmings are prime offcuts from our prime oak-smoked salmon sides. Cured with sea salt and gently smoked over natural oak woodchips, these tender bites deliver the same rich, buttery texture and distinct smoky flavor as whole slices—at a fraction of the price!

Conveniently packed in 200g and 400g portions, these smoked salmon trimmings are a chef's secret for adding gourmet flavor to everyday dishes without any waste. Toss them into hot scrambled eggs or omelettes, stir through creamy carbonara or linguine, fold into fish cakes and quiches, or blend into a luxurious smoked salmon pate. Vacuum-packed fresh and delivered chilled across the UK.

Smoked Salmon Trimmings (200g / 400g Pack)

Name: Smoked Salmon Trimmings (200g / 400g Pack)
Brand: Seafood Xpress
Price: 5.5 GBP
Availability: InStock

£5.50

Pack Size

Quantity

How to Use Smoked Salmon Trimmings?

Smoked Salmon & Scrambled Eggs: Fold trimmings into warm, fluffy scrambled eggs just before serving, topped with fresh chives and black pepper.

Creamy Salmon Pasta: Stir trimmings into a hot pan of cooked linguine with double cream, garlic, lemon juice, and baby spinach for an effortless 10-minute dinner.

Gourmet Salmon Dip / Pate: Blend trimmings with cream cheese, dill, lemon zest, and a touch of horseradish for a delicious spread with crackers or bagels.
What is the difference between smoked salmon slices and trimmings?
Trimmings are the smaller pieces and edges left over when whole smoked salmon sides are sliced into uniform fillets. They have the exact same high quality, taste, and texture as full slices, but come at a much lower price point!

Is this product ready to eat?
Yes! Our smoked salmon trimmings are fully cured and smoked, meaning they are completely ready to eat cold straight from the pack or added directly into hot dishes.