Monk Fish Tail - Skinned Whole Tail 1-1.3 kg

Monkfish tail (1-1.3 kg) is a unique catch, prized by chefs for its dense, lobster-like meat and clean flavor. This deep-sea fish may not win beauty contests, but its taste more than makes up for it. Known for its versatility, monkfish holds up beautifully in high-heat cooking and absorbs marinades and sauces like a dream.